Helt Spårat -Swedens first traceable beer

More than a great-tasting beer.

We know exactly how this beer was produced and we are very proud of it! We are about to tell you everything, from how the first small organic-certified seed of malt barley was put in the soil at Ullälva Gård on the 22nd of April 2019 to the beer being bottled at Ängöl in Kalmar on the 13th of March 2021 - and everything in between!